APPLICATIONS

SmallSWatchHeadDeco

Below our product overview for your applications

MEAT & FISH

Product TypeProduct DescriptionConcentration %Color ShadeStabilitySolubility
pHHeatDispersibleSoluble in:
Sausage / Hamburger / Ham / Spice blend
Carmine HSC-Y, HSC, HSC-BCarmine WS powder20 - 60Red bluish to pink to strawberry red3.5 - 8.0Excellent----Water
Carmine NF rangeCarmine lake powder50 - 60Red bluish to pink to strawberry red3.5 - 8.0ExcellentOil / FatAlkali
Carmine RY, RBCarmine high tinctorial powder27 - 60Bright red bluish to strawberry red3.5 - 8.0ExcellentOil / FatAlkali
Biocolor rangeCarmine liquid1 - 20Bright red bluish to strawberry red3.5 - 8.0Excellent----Water
Paprika OleoresinPaprika oleoresin40,000 - 120,000 C.U.Orange to dark red3.0 - 8.0Good----Oil
Biocon ANCA rangeCarmine & annatto liquid blendFormulationsOrange - Bright strawberry red4.0 - 13.0Good----Water
Casing
Carmine HSC-Y, HSC, HSC-BCarmine WS powder20 - 60Red bluish to pink to strawberry red3.5 - 8.0Excellent----Water
Carmine OSCarmine oil suspension5 - 10Reddish3.5 - 8.0ExcellentOil / Fat----
BiobixinAnnatto - Norbixin liquid1 - 5Yellow to orange to brownish5.0 - 12.0Good----Water
Bixin - Biobixin emulsion rangeAnnatto - Bixin - Norbixin emulsion1 - 3.5Yellow to orange brownish3.0 - 8.0GoodOil / FatWater
ANCA rangeCarmine & annatto emulsionFormulationsRed brownish5.0 - 12.0GoodOil / Fat----
Breadcrumb
BiobixinAnnatto - Norbixin liquid1 - 5Yellow to brownish orange5.0 - 12.0Good----Water
Bixin emulsion rangeAnnatto - Bixin emulsion4 - 8Orange reddish3.0 - 8.0GoodWater----
Paprika oleoresinPaprika oleoresin40,000 - 120,000 C.U.Orange3.0 - 8.0Good----Oil
Turmeric TWMTurmeric emulsion5 - 10Bright yellow3.0 - 8.0ExcellentOil / FatWater
Surimi
Carmine NF 200 rangeCarmine low bleeding powder50 - 52Pink - Bright red3.5 - 8.0Excellent----Alkali
Color RPCarmine low bleeding liquidFormulationsPink - Bright red3.5 - 8.0ExcellentWater----
Paprika oleoresinPaprika oleoresin40,000 - 120,000 C.U.Orange3.0 - 8.0Good----Oil
Shrimp / Salmon
BiobixinAnnatto - Norbixin liquid1 - 5Yellow to orange to brownish5.0 - 12.0Good----Water
ANCA rangeCarmine & annatto liquid blendFormulationsOrange - Red5.0 - 12.0Good---Water

DAIRY

Product TypeProduct DescriptionConcentration %Color ShadeStabilitySolubility
pHHeatDispersibleSoluble in:
Yoghurt / Milk drink / Custard / Ice cream
Biocolor rangeCarmine WS liquid1 - 20Red bluish to pink to strawberry red3.5 - 8.0Excellent---Water
Carmine acid stable - APC-RAZ, RAM, PCNCarmine acid stable liquid1 - 7Orange - Red yellowish - Red bluish3.0 - 8.0Excellent----Water
Norbixin - ENCAnnatto WS powder5 - 1Yellow - Orange4.0 - 13.0Good----Water
BiobixinAnnatto WS liquid1 - 5Yellow4.0 - 13.0Good----Water
ANCA rangeCarmine & annatto liquid blendFormulationsPeach - Yellow/orange4.0 - 13.0Good----Water
Turmeric TWMTurmeric emulsion5 - 10Bright yellow3.0 - 8.0ExcellentOil / FatWater
Cheese / Processed cheese / Coating
BiobixinAnnatto WS liquid1 - 5Yellow4.0 - 13.0Good----Water
AOS rangeAnnatto oil suspension2 - 10Yellow - Orange3.0 - 8.0GoodOil / Fat----

OILS & FATS

Product TypeProduct DescriptionConcentration %Color ShadeStabilitySolubility
pHHeatDispersibleSoluble in:
Oil / Salad dressing / Mayonnaise
Bixin emulsion rangeAnnatto - Bixin emulsion1 - 20Yellow - Orange opaque3.0 - 8.0GoodOil / FatOil / Water
BOS rangeAnnatto oil soluble0.2 - 0.45Yellow3.0 - 8.0GoodFatOil
ATOS rangeAnnatto & turmeric oil suspensionFormulationsYellow3.0 - 8.0GoodOil / Fat----
Margarine / Spread / Shortening
ATOS rangeAnnatto oil suspension2 - 10Yellow - Orange3.0 - 8.0GoodOil / Fat----
Turmeric TWMTurmeric emulsion5 - 10Bright yellow3.0 - 8.0ExcellentOil / FatWater
ATOS rangeAnnatto & turmeric oil suspensionFormulationsLight yellow3.0 - 8.0GoodOil / Fat----

SNACKS & SAVORY

Product TypeProduct DescriptionConcentration %Color ShadeStabilitySolubility
pHHeatDispersibleSoluble in:
Extruded & pellet snack / Cheese snack
Carmine NF rangeCarmine lake powder50 - 60Red bluish to pink to strawberry red3.5 - 8.0Excellent----Water
BiobixinAnnatto WS liquid1 - 5Yellow - Orange3.5 - 8.0ExcellentOil / FatAlkali
AOS rangeAnnatto oil suspension2 - 10Yellow - Orange3.5 - 8.0ExcellentOil / FatAlkali
Seasoning
Carmine HSC-Y, HSC, HSC-BCarmine WS powder20 - 60Red bluish to pink to strawberry red3.5 - 13.0Excellent----Water
Carmine NF rangeCarmine lake powder50 - 60Red bluish to pink to strawberry red3.5 - 8.0Excellent----Alkali
AOS rangeAnnatto oil suspension2 - 10Yellow - Orange3.0 - 8.0GoodOil / Fat----
Paprika oleoresinPaprika oleoresin40,000 - 120,000 C.U.Orange3.0 - 8.0Good----Oil

CONFECTIONERY

Product TypeProduct DescriptionConcentration %Color ShadeStabilitySolubility
pHHeatDispersibleSoluble in:
Hard & soft candy / Coating
Carmine HSC-Y, HSC, HSC-BCarmine WS powder20 - 60Pink - Strawberry red3.5 - 13.0Excellent----Water
Carmine acid stable - APC-RAZ, RAM, PCNCarmine acid stable liquid1 - 7Orange - Red yellowish - Red bluish3.0 - 8.0Excellent----Water
Biocolor rangeCarmine WS liquid1 - 20red bluish to pink to strawberry red3.0 - 8.0Excellent----Water
BiobixinAnnatto WS liquid1 - 5Yellow - Orange4.0 - 13.0Good----Water
ANCA rangeACarmine & annatto liquid blendFormulationsPeach - Orange4.0 - 13.0Good----Water
Turmeric TWMTurmeric emulsion5 - 10Bright yellow3.0 - 8.0GoodFatWater
Chocolate
Carmine OSCarmine oil suspension5 - 10Pink - Strawberry red3.0 - 8.0GoodFat----
Carmine - NF 400 rangeCarmine lake fine powder50 - 52Purple3.5 - 8.0GoodFat----
Turmeric TWMTurmeric emulsion5 - 10Bright yellow3.0 - 8.0GoodFatWater

BAKERY & PASTRY

Product TypeProduct DescriptionConcentration %Color ShadeStabilitySolubility
pHHeatDispersibleSoluble in:
Cream / Fruit fi lling / Pudding / Cake powder
Carmine HSC-Y, HSC, HSC-BCarmine WS powder20 - 60Pink - Strawberry red3.5 - 13.0Excellent----Water
Carmine acid stable - APC-RAZ, RAM, PCNCarmine acid stable liquid1 - 7Orange - Red yellowish - Red bluish3.0 - 8.0Excellent----Water
Biocolor rangeCarmine WS liquid1 - 20Red bluish to pink to strawberry red3.5 - 9.0Excellent----Water
BiobixinAnnatto WS liquid1 - 5Yellow - Orange4.0 - 13.0Good----Water
ANCA rangeCarmine & annatto liquid blendFormulationsPeach - Orange4.0 - 13.0Good----Water
Norbixin - ENCAnnatto WS powder5 - 15Yellow - Orange4.0 - 13.0Good----Water

BEVERAGES

Product TypeProduct DescriptionConcentration %Color ShadeStabilitySolubility
pHHeatDispersibleSoluble in:
Alcoholic beverage / Soft drink / Energy drink / Fruit drink / Syrup / Fruit preparation
Carminic acidCrystallized and spray dried powder90 - 95Orange3.0 - 8.0Excellent----Water
Carmine acid stable - APC-RAZ, RAMCarmine acid stable powder50 - 9Red yellowish - Red bluish3.0 - 8.0Excellent----Water
Carmine acid stable - APC-RAZ, RAM, PCNCarmine acid stable liquid1 - 7Orange - Red yellowish - Red bluish3.0 - 8.0Excellent----Water
Biocolor rangeCarmine WS liquid1 - 20Red bluish to pink to strawberry red3.5 - 8.0Excellent----Water
Bixin - Biobixin emulsion rangeAnnatto - Bixin - Norbixin emulsion1 - 3.5Yellow to orange brownish3.0 - 8.0GoodWaterWater

COSMETICS & PHARMACEUTICAL

Product TypeProduct DescriptionConcentration %Color ShadeStabilitySolubility
pHHeatDispersibleSoluble in:
Blush / Lipstick / Eye liner / Nail polish / Tablet coating
Carmine - NF 400 rangeCarmine lake fine powder50 - 52Purple3.5 - 9.0ExcellentFatAlkali
Carmine RYX, RBXCarmine high tinctorial fi ne powder50 - 54Bright red bluish to strawberry red3.5 - 9.0ExcellentOil / FatAlkali

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