Naturarly Coloring
Isotonic Sport drinks

Coloring Juice and Isotonic Beverages
Finding the right color shade matching your flavor composition using naturally sourced colors is key in the performance and positioning of your beverage product. In selecting a natural colorant that matches the performance requirements of your beverage there are a number of variables that can all interact differently with natural colors.
One of the main variables in beverage coloring is the pH of your beverage. Each natural colorant has its own coloring behavior depending of the pH of the beverage. Were a natural colorant can produce a vivid red color shade at a certain pH level, the same natural color appears pink shade when changing the acidity. In addition, external factors like shelf life, packaging, light, oxidation need to be considered in creating the natural color formulation suitable for your beverage.
BioconColor offers a wide range of natural color solutions for beverages like, carbonated soft drinks, near water products, energy drinks, vitamin drinks, syrups or instant powder drinks. Our natural color specialists have extensive beverage coloring expertise and are keen on working with you in finding a color solution with best performance and shade delivery throughout the shelf-life for your beverage product.
Application Table – Alcoholic beverage / Soft drink / Energy drink / Fruit drink / Syrup / Fruit preparation
| Product Type | Concentration % | Color Shade | Stability | Solubility | ||
| pH | Heat | Dispersible | Soluble in: | |||
| Carmine acid stable powder | 50 – 9 | Red yellowish – Red bluish | 3.0 – 8.0 | Excellent | —- | Water |
| Carmine acid stable liquids | 1 – 7 | Orange – Red yellowish – Red bluish | 3.0 – 8.0 | Excellent | —- | Water |
| Annatto – Bixin – Norbixin emulsions | 1 – 3.5 | Yellow to orange brownish | 3.0 – 8.0 | Good | Water | Water |
| Beta carotene powder | 1 – 10 | Yellow – orange | 3.0 – 8.0 | Good | —- | Water |
| Black carrot powders | 8 – 12 | Light to dark red – magenta | 3.0 – 7.0 | Good | —- | Water |
| Beetroot powders | 3.3 – 3.9 | Pink – red | 3.5 – 8.0 | Low | —- | Water |
| Safflower powder | 27 – 33 | Bright yellow | 3.0 – 8.0 | Excellent | —- | Water |
| Purple sweet potato | 10 | Pink – red bluish | 3.0 – 8.0 | Good | —- | Water |
Featured Color Formulations
Frozen Desserts
Consumers expect their indulgent frozen treat to look fabulous, that is way choosing the right natural colors is key. We offer a range of ice cream and frozen yogurt colors tailored for your applications specifications.
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Cellulose or collagen meat casings have been referred to as the oldest form of packaging materials for sausage. BioconColors offers a natural color range optimized for a wide range of sausages with different smoking times and casing types.
Read MoreCrunchy Colors for the perfect breadcrumb
The color perception of a perfect colored breadcrumb differs per country. With our color range we will be able fine tune your breadcrumb application to meet your market’s expectations.
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Sizzling Natural Colors
Natural colors for plant based meat alternatives, realistic pink in fresh form and brown-turning during the cooking process, mimicking the real thing.
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Thirst Quenching Colors
Natural colors to help make your isotonic sports-drink stand out and perform!
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Natural Beauty!
100% Naturally sourced colors in all kinds of vibrant shades specifically developed for coloring cosmetics and skin-care products.
Read MoreConfectionery
For candies, confectioneries and chewing gum, color can be the most important feature. The right vivid colors of jelly beans, gummies, marshmallows and gummies bring out the craving for a sweet treat with consumers everywhere.
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